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Boutique Coffee General knowledge of the elements of brewing coffee

Boutique Coffee General knowledge of the elements of brewing coffee

First, choose your favorite coffee brewing method, do not care what others say, as long as you use it easily, brew it easily, and drink happily, it is the most suitable coffee brewing method for you. Some people like to brew coffee in a convenient and fast American coffee pot, some prefer the romantic elegance of siphon coffee, while others prefer the simplicity and purity of French pressure and the Italian style of mocha pot.

2014-12-06
How to choose a coffee maker? Let's list the main points related to the selection of appliances.

How to choose a coffee maker? Let's list the main points related to the selection of appliances.

If you choose a suitable coffee machine, it will be a headache for many people who come into contact with coffee utensils for the first time. Many people will take pictures of one with a suitable price and satisfactory appearance, or simply buy one according to the style of a friend's house. In this way, coffee utensils bought back will often find that they do not like it, and some of them even have the functions they need.

2015-09-24
The common sense of coffee utensils there is something in the coffee pot.

The common sense of coffee utensils there is something in the coffee pot.

After grinding the beans, choose a suitable coffee pot to make the taste you like. The French filter coffee maker is relatively the simplest and lightest one, using a filter to filter out the coffee grounds cleanly to get a crisp quality coffee. The French coffee pot is easy to operate and can be pressed and brewed with the fine coffee powder ground by the graphite bean grinder.

2015-05-09
The common sense of coffee utensils there is something in the coffee pot.

The common sense of coffee utensils there is something in the coffee pot.

After grinding the beans, choose a suitable coffee pot to make the taste you like. The French filter coffee maker is relatively the simplest and lightest one, using a filter to filter out the coffee grounds cleanly to get a crisp quality coffee. The French coffee pot is easy to operate and can be pressed and brewed with the fine coffee powder ground by the graphite bean grinder.

2015-05-09
BM Coffee Raw Bean in Yunnan

BM Coffee Raw Bean in Yunnan

The top Yunnan coffee variety, growing at 1500 to 2000 meters, is BM coffee (bm, the most customary explanation should be the Blue Mountain coffee introduced from Jamaica), grown in Simao and Baoshan areas of Yunnan. After excellent processing, the bean shape is neat and uniform, the silver skin is very clean after washing, the content of defective beans is very small, and the texture is relatively hard. Baked blue mountains in Yunnan, bite up

2014-08-30
Boutique coffee beans: Ethiopian Harald mocha coffee beans (Ethiopian Harar mocha

Boutique coffee beans: Ethiopian Harald mocha coffee beans (Ethiopian Harar mocha

Ethiopian Harald mocha beans (Ethiopian Harar mocha) lightly roasted Harald coffee beans, brewed in a siphon coffee pot, really have a hint of citrus aroma! This Harald harar raw coffee bean looks like grade 5, irregular, long beans (longer flat beans), short flat beans, round beans, cracked beans, mutated beans, etc.

2015-12-10
Yunnan BM species (Blue Mountain species) coffee beans

Yunnan BM species (Blue Mountain species) coffee beans

The top Yunnan coffee variety, growing at 1500~2000 meters, is BM coffee (bm, the most customary explanation should be Blue Mountain coffee introduced from Jamaica), planted in Simao and Baoshan areas of Yunnan Province. After excellent processing, bean shape neat and uniform, washed silver skin treatment is very clean, defective bean content is very small, texture is relatively hard. Baked Yunnan Blue Mountain, bite up

2015-07-01
Yunnan BM (Blue Mountain) Coffee Raw Bean

Yunnan BM (Blue Mountain) Coffee Raw Bean

Yunnan BM species (Blue Mountain species) the top Yunnan coffee variety of raw beans, growing at 1500m to 2000m, is BM coffee (bm, the most customary explanation should be the blue mountain coffee introduced from Jamaica), grown in Simao and Baoshan areas of Yunnan. After excellent processing, the bean shape is neat and uniform, the silver skin is very clean after washing, the content of defective beans is very small, and the texture is relatively hard.

2015-09-12
Ethiopian Coffee introduces Ethiopian Harald mocha coffee beans

Ethiopian Coffee introduces Ethiopian Harald mocha coffee beans

Ethiopia Harald mocha beans (Ethiopian Harar mocha) roast taste and photo photo light roasted Harald coffee beans, brewed in a siphon coffee pot, really have a hint of citrus aroma! This Harald harar raw coffee bean looks like grade 5, irregular, long beans (longer flat beans), short flat beans, round beans, boiled beans

2016-05-22
Fuji Royal Coffee maker Imperial Fmur2013B Royal Belgian Coffee maker

Fuji Royal Coffee maker Imperial Fmur2013B Royal Belgian Coffee maker

Interpret the empire in the name of fine royalty! This is a very strong European style, but also with a very strong retro flavor, wherever it is like a work of art, rich, luxurious, high-end

2015-12-10
Yunnan BM (Blue Mountain) Coffee Raw Bean

Yunnan BM (Blue Mountain) Coffee Raw Bean

Yunnan BM species (Blue Mountain species) the top Yunnan coffee variety of raw beans, growing at 1500m to 2000m, is BM coffee (bm, the most customary explanation should be the blue mountain coffee introduced from Jamaica), grown in Simao and Baoshan areas of Yunnan. After excellent processing, the bean shape is neat and uniform, the silver skin is very clean after washing, the content of defective beans is very small, and the texture is relatively hard.

2015-06-01
Fine Coffee study Yunnan BM (Blue Mountain) Coffee Raw beans

Fine Coffee study Yunnan BM (Blue Mountain) Coffee Raw beans

The top Yunnan coffee variety, growing at 1500 to 2000 meters, is BM coffee (bm, the most customary explanation should be the Blue Mountain coffee introduced from Jamaica), grown in Simao and Baoshan areas of Yunnan. After excellent processing, the bean shape is neat and uniform, the silver skin is very clean after washing, the content of defective beans is very small, and the texture is relatively hard. Baked blue mountains in Yunnan, bite up

2014-11-11
Coffee beans Yunnan BM species (Blue Mountain species) Coffee raw beans

Coffee beans Yunnan BM species (Blue Mountain species) Coffee raw beans

The top Yunnan coffee variety, growing at 1500 to 2000 meters, is BM coffee (bm, the most customary explanation should be the Blue Mountain coffee introduced from Jamaica), grown in Simao and Baoshan areas of Yunnan. After excellent processing, the bean shape is neat and uniform, the silver skin is very clean after washing, the content of defective beans is very small, and the texture is relatively hard. Baked blue mountains in Yunnan, bite up

2014-09-09
A coffee pot determines the flavor of coffee produced by various coffee pots.

A coffee pot determines the flavor of coffee produced by various coffee pots.

Although the variety of coffee determines the natural flavor of coffee, in order to show the unique flavor of coffee, we must be skilled and correctly use brewing utensils. At present, the main coffee brewing utensils are hydraulic kettle, flannel drip, filter pot, siphon coffee pot, mocha coffee pot and so on.

2014-09-12
The way to make coffee choose which way to brew coffee Coffee net delicious individual coffee at home

The way to make coffee choose which way to brew coffee Coffee net delicious individual coffee at home

First, choose your favorite coffee brewing method, do not care what others say, as long as you use it easily, brew it easily, and drink happily, it is the most suitable coffee brewing method for you. Some people like to brew coffee in convenient and fast American coffee pots, some prefer the romantic elegance of siphon coffee, while others prefer the simple and pure French pressure and the Italian style of mocha pots.

2016-04-15
The secret to making coffee granules

The secret to making coffee granules

Italian coffee machine, is the use of pressure to quickly pass the steam through the coffee particles, extract the best components of coffee, so the steam in the coffee particles stay time, directly affect the quality of the brewed coffee. Steps: Step 1 Spoon coffee particles into the coffee filter lid, visually inspect the coffee beyond the horizontal line of the lid, and use a flat knife or spoon to remove excess coffee particles.

2014-08-12
Recommend 6 common coffee pots in cafes

Recommend 6 common coffee pots in cafes

Hand filter cup features: simple, convenient and quick operation. It is also suitable for friends in the office and those who are at home (those who have high requirements for the taste of coffee). Accessories: hand flushing pot filter paper filter cup cone pot taste: can perfectly reflect the flavor characteristics of coffee siphon coffee pot introduction: siphon pot (Syphon) commonly known as "glass ball" or "siphon", is simple and easy to use

2015-08-24
The Secret of Coffee granule preparation

The Secret of Coffee granule preparation

The Italian coffee machine uses pressure to quickly pass the steam through the coffee particles and extract the best ingredients from the coffee, so the time for the steam to stay in the coffee particles directly affects the quality of the coffee. Step 1: scoop the coffee particles into the coffee filter cover, observe that the coffee exceeds the level of the lid, and cut off the excess coffee particles with a flat knife or spoon.

2015-04-24
Philharmonic pressure coffee pot: you can make a cup of Italian coffee in 30 seconds.

Philharmonic pressure coffee pot: you can make a cup of Italian coffee in 30 seconds.

The charm of the Philharmonic pressure. The reason is that it is easy to make and tastes clean, and the Philharmonic pressure is a simple instrument for making coffee by hand. Overall, its structure is similar to that of a syringe. It combines the immersion quenching method of the French filter pressure pot, the filter paper filtration of the follicular coffee, and the fast, pressure quenching principle of Italian coffee. Coffee brewed by the Philharmonic.

2016-04-28
Operation of boutique coffee: classification and explanation of various common brewing utensils of coffee

Operation of boutique coffee: classification and explanation of various common brewing utensils of coffee

Coffee utensils dripping coffee brewing method invented by the Germans. To put it simply, after grinding the coffee, put it in a funnel or add a layer of filter paper and pour hot water on top (the ideal water temperature is between 90C and 95C). Due to the gravity of the earth, the coffee will flow out from below. The amount of coffee is usually 7 to 10 grams of powder can make about a cup of 120ml. French filter press for short French pressure kettle

2015-12-15
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